| | Mayhew, Maggie
| | Maggie Mayhew is a food writer, home economist, recipe editor, and food stylist. She is the authour of Living's 30 Minute Meals, The Cook's guide to Fruit, Perfect Poultry, and Whip, and the co-author of The World Encyclopedia of Fruit. She has also written for food magazines Family Circle, Essentials, Homes and Ideas, and the Ready Steady Cook partwork. Maggie is married and lives in Gloucestershire, England |
Latest Book by Mayhew, Maggie
9781844766567, Fabulous Fruit Desserts: Make the Most of Every Kind of Fruit in 90 Delectable Pies, Puddings, Pastries, Ices, Cakes, Bakes and Preserves
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